Eat & drink
Food & Drink
- Our chefs not only offer the authentic flavours of regional dishes, but also a wide selection of international specialities, as well as a variety of vegetarian and vegan options.
Your accommodation offers the following catering options:
- Breakfast: Breakfast, late-riser’s breakfast
- Half-board: breakfast, late-riser’s breakfast, dinner
Beschreibung der Verpflegungsangebote:
- Breakfast: daily, buffet-style
- Late-riser’s breakfast: daily
- Lunch: every day
- Dinner: daily, buffet
- Snacks: subject to a charge; cakes and pastries: subject to a charge
- Drinks: selected non-alcoholic drinks: subject to a charge, selected national alcoholic drinks: subject to a charge, selected international alcoholic drinks: subject to a charge, afternoon coffee/tea: subject to a charge
- Restaurants: 2
- Main restaurant ‘The Restaurant’: Cuisine: international, local specialities, Mediterranean, regional, special dietary requirements, gluten-free dishes: please enquire, lactose-free dishes: please enquire, light meals, seasonal dishes, vegetarian dishes, vegan dishes, buffet, Showcooking, smart casual dress code required
- Speciality restaurant ‘Bellota (included once per stay with half-board)’: à la carte, booking required, subject to a charge, with a terrace, smart casual dress code required
- Bars & more: 4
- Bar ‘The Bar’: subject to a charge
- Outdoor Pool Bar ‘Pool/Snack Bar’: subject to a charge
- Bar ‘in the Bellota’s outdoor chill-out area’: subject to a charge
- Bar ‘Thea’s Coffee Shop (outdoor area)’: 10.00 am – 6.00 pm, subject to a charge