Eat & drink

• Our chefs not only offer the authentic flavours of regional dishes, but also a wide selection of international specialities, as well as a variety of vegetarian and vegan options.

Your accommodation offers the following catering options:

• Breakfast: Breakfast
• Half-board: breakfast, plus a choice of lunch or dinner
• Full board: breakfast, lunch, dinner

Beschreibung der Verpflegungsangebote:

• Breakfast: daily from 7.00 am to 11.00 am, buffet
• Lunch: daily 11.00 am – 3.00 pm, à la carte
• Dinner: daily from 5.00 pm to 10.00 pm, à la carte
• Drinks: selected non-alcoholic drinks: subject to a charge, selected drinks served with meals: subject to a charge, afternoon coffee/tea: subject to a charge
• Candlelit dinner: Enquiries and bookings required, subject to a charge, à la carte, set menu

• Restaurant “The Restaurant”: Cuisine: international, regional, Thai, fish and seafood, grilled dishes, organic food, lactose-free dishes: booking required, vegetarian dishes, vegan dishes: Booking required, set menu, January – December, daily 06:30 – 23:00, with terrace
• Outdoor ’s “The Bar” pool bar: 18 years and over, subject to weather conditions, daily 11.00 – 21.30, subject to a charge, cash only